Apple Cider Vinegar is rich in vitamins, minerals and trace elements.
A general tonic for all livestock.
It helps lower the pH level in the stomach, which in turn helps digestion and makes it a less friendly for harmful pathogens.
Apple Cider Vinegar assists in detoxifying the blood and helps remove mucous from the body. This is particularly useful since chickens are particularly prone to respiratory problems.
Apple Cider Vinegar is an antiseptic and as well as killing germs, it also acts as a mild antibiotic, (it contains bacteria that destroy infectious organisms).
Many claims are made for Apple Cider Vinegar and it has been used by Poultry keepers for generations. Some claim it increases egg production, promotes feather growth general good health. Scientific studies on this subject seem as scarce as hens teeth, but it makes sense that if your hens are healthy they will perform better.
